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Finely ground hemp flour from controlled organic cultivation in organic and raw food quality!
This flour, made from edible hemp seed, is ideal for baking and cooking and gives dishes a pleasant nutty flavor and a valuable source of protein. It is rich in fiber, which underlines its health benefits.
For baking recipes, you can replace 8-10% of the cereal flour with hemp flour and process it as usual. It is also a healthy and tasty alternative for thickening soups and sauces.
Although organic hemp seeds are generally gluten-free, they may contain traces of gluten from other seeds such as wheat or other cereal grains. It is therefore recommended to clean the seeds before consumption.
Origin: Germany, Bioland
Produced in Germany
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